Steel Utensils for cooking
Steel bowls do not react with acidic or alkaline nature of food. Does not cause any changes in taste. Cooking in steel utensils prevents harmful chemicals from entering the food.
Steel bowls do not rust. Very long lasting. Steel is an environmentally friendly material. Due to this there is no danger to the environment.
Steel bowls are easy to clean. Bacteria and other harmful germs can be flushed out easily.
Steel bowls distribute heat evenly on all sides. It also does not change the taste of the food. Do not poison food
Steel bowls are lighter and more durable. Even small children can easily use them.
Stainless steel contains iron, nickel and chromium. These are essential for our body.